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1 course 265 DKK - 2 courses 350 DKK- 3 courses 400 DKK
Påskepakken - 670 kr. pr. person
Gælder i 2 timer, og skal vælges af hele bordet.
6 cl. velkomstsnaps
3 stk. tarteletter m. høns i asparges.
Krebinet af Ladegaard Duroc svin m. kartofler, sylt og stuvede grøntsager.
Fri bar i øl, vin og vand i to timer
Starters
"Tarteletter"
With creamy chicken from Gråsten Fjerkræ and asparagus with tomato and parsley on top - ALL YOU CAN EAT (can be made gluten-free)Shrimp cocktail
With homemade thousand island dressing, avocado cream, salad, tomato, cumcuber, fresh dill, lemon and roe. Bread and butter on the side (ADD ON +50)Gluten free
Main courses
Fried Porkbelly
Fried porkbelly from Ladegaard Duroc with potatoes,
parsley sauce and pickled beetroots ALL YOU CAN EATGluten free
Wienerschnitzel
Of veal from Himmerland with gravy, braised potatoes, steamed peas and "dreng" (ADDITIONAL +75,-)Main dish of the month
Ask the nice waiter tooDesserts
"Rødgrød med fløde"
Frank's legendary "rødgrød med fløde"Gluten free
Pancakes
Pancakes with vanilla ice cream (ADD ON + DKK 25)Rainbow ice cream
(ADD ON + DKK 25)Gluten free
Irish coffee
(ADD ON +25,-)Gluten free
Additional
Can only be purchased with the dishes.
Porktini
DKK 110
Gluten free
Pork crisps w. dip
DKK 95
En hyldest til Buko
DKK 95
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