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1 course 265 DKK - 2 courses 350 DKK- 3 courses 400 DKK
The party package - DKK 675. per pers.
(Valid for 2 hours, and must be chosen by the entire table)
To eat
Fried pork belly from Ladegaard Duroc m. parsley sauce, potatoes and pickled beetroot ALL YOU CAN EATDrinks
Open bar with beer, house wine and cocktails.Starters
1 course 265 ,- 2 courses 350,- 3 courses 400,-
"Tarteletter"
With creamy chicken from Gråsten Fjerkræ and asparagus with tomato and parsley on top - ALL YOU CAN EAT (can be made gluten-free)Shrimp cocktail
With homemade thousand island dressing, avocado cream, salad, tomato, fresh dill, lemon and roe. Bread and butter on the side (ADD ON +50)Gluten free
Main courses
1 course 265 ,- 2 courses 350,- 3 courses 400,-
Fried Porkbelly
Fried porkbelly from Ladegaard Duroc with potatoes,
parsley sauce and pickled beetroots ALL YOU CAN EAT (ADD ON + DKK 25).Gluten free
Wienerschnitzel
Of veal from Himmerland with gravy, braised potatoes, steamed peas and "dreng" (ADDITIONAL +75,-)Main dish of the month
Ask the nice waiter tooDesserts
1 dish 265 ,- 2 dishes 350,- 3 dishes 400,-
"Rødgrød med fløde"
Frank's legendary "rødgrød med fløde"Gluten free
Pancakes
Pancakes with vanilla ice cream (ADD ON + DKK 25)Rainbow ice cream
(ADD ON + DKK 30)Gluten free
Irish coffee
(ADD ON +25,-)Gluten free
Additional
Can only be purchased with the dishes.
Porktini
DKK 110
Gluten free
Meatball
DKK 50
Gluten free
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